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     1,125.00

    The Federico Paternina Banda Oro Crianza 2016 is a well developed Crianza. Full in the mouth with a rich long bouquet. Highly persistent and fruity with a complex, harmonious structure.

    Founded in 1896, Don Federico Paternina established his winery on a site featuring cellars dug in the 16th century in Ollauri, Rioja Alta. After passing through several hands along its history, in 2014 Marqués de la Concordia decided to adopt this historic bodega to its family of wines and are now fully committed to preserving its status as among the most beloved names in Rioja.

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     5,800.00

    The Marques de Murrieta Gran Reserva 2012 wine is lush, fleshy palate is braced with acidity, while this gran reserva tastes of plum, cassis, tobacco and brown sugar. Fresh acidity creates length on a finish with mocha, chocolate and spice flavors. This Marques de Murrieta Gran Reserva wine has a green and fleshy palate is reinforced with acidity, while this large reserve known plum, snuff and brown sugar. The fresh acidity length creates a finish with flavors of mocha, chocolate and spices.

    This 2012 Marques de Murrieta Gran Reserva wine is perfect with Iberian ham, sirloin, Iberian cheek.

    GRAPES: 90% Tempranillo, 5% Mazuelo, Grenache 3%, 2% Graciano.

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     2,700.00

    The Marques de Murrieta Reserva 2017 is a traditional Rioja wine crafted in the classic Murrieta signature style and enjoying all the benefits of modern winemaking philosophy, equipment and techniques. This Marques de Murrieta Reserva has incredible depth and intensity on the nose with chocolate, walnut, blackberry and wet-earth aromas. Some iodine, too. All this follows through to a full body with very silky tannins that give the wine depth and length. It’s really framed beautifully. Reserved and tight at the finish. A terrific wine for the cellar.

    The red 2017 Rioja Reserva is their flagship wine, of which they produce 900,000 bottles exclusively from grapes from their 300 hectares of estate vineyards. It’s a blend of 83% Tempranillo, 9% Graciano, 6% Mazuelo (Cariñena) and 2% Garnacha and has the character of the vintage, ripe and warm but without excess.

    This Marques de Murrieta Reserva wine pairs beautifully with baked red snapper with grilled vegetables in white wine, apple, lime, and rosemary, or even lamb chops with buttermilk, asparagus, and red wine. Decanting the wine for 20 minutes is recommended. Best enjoyed between 59º- 61ºF.

    96 points James Suckling
    94 points Decanter
    93 points Robert Parker’s Wine Advocate

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