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2016 Dominio de la Vega Finca La Beata 1.5 L

2016 Dominio De La Vega Finca La Beata 1.5L

 9,000.00

The 2016 Dominio De La Vega Finca La Beata wine has a deep cherry red with dense legs.​ This Dominio De La Vega Finca La Beata 1.5L has a complex bouquet of red and black fruit compote, Mediterranean herbs like lavender and rosemary, with mineral, spicy, and balsamic undertones. High concentration and structure, featuring ripe, smooth tannins and well-integrated acidity that enhances the bouquet and provides a long, persistent finish.

An exclusive 1.5L magnum format, perfect for collectors and special occasions.​The 2016 Dominio de la Vega Finca La Beata is an exceptional Bobal wine from Spain’s Utiel-Requena region, renowned for its rich heritage and dedication to quality winemaking.

This robust Spanish red wine pairs excellently with grilled lamb, roasted meats, and aged cheeses, complementing the wine’s bold profile. 14.5% ABV.

92 points from the Guía Repsol

Description

The 2016 Dominio De La Vega Finca La Beata wine has a deep cherry red with dense legs.​ This Dominio De La Vega Finca La Beata 1.5L has a complex bouquet of red and black fruit compote, Mediterranean herbs like lavender and rosemary, with mineral, spicy, and balsamic undertones. High concentration and structure, featuring ripe, smooth tannins and well-integrated acidity that enhances the bouquet and provides a long, persistent finish.

An exclusive 1.5L magnum format, perfect for collectors and special occasions.​The 2016 Dominio de la Vega Finca La Beata is an exceptional Bobal wine from Spain’s Utiel-Requena region, renowned for its rich heritage and dedication to quality winemaking.

This robust Spanish red wine pairs excellently with grilled lamb, roasted meats, and aged cheeses, complementing the wine’s bold profile. 14.5% ABV.

92 points from the Guía Repsol

Additional information

country

Italy

region

Utiel-Requena

varietal

na

vintage

2016

quantity

1.5 liter

packing

75cl x 12

product-category

Red Wine

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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