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2019 Saint Jacques de Siran

2019 Chateau Siran – Saint Jacques de Siran

 940.00

The 2019 Saint Jacques de Siran wine is carefully elaborated by the Siran team. This Siran wine is with black cherry, wild strawberry and vanilla aromas, supported by lively tannins. This French Red wine has a nice complexity on the palate, long finish with high tannins. Its softness and complexity make Saint Jacques de Siran wine a popular choice among wine lovers.

This Saint Jacques de Siran, AOC Bordeaux Supérieur wine is sourced from plots belonging to the estate located on the border of the Margaux appellation. This complex terroir produces rich and well-structured wines.

This 2019 Saint Jacques de Siran Bordeaux Superieur wine has a blend of Merlot 63%, Cabernet Sauvignon 20%, and Petit Verdot 17% This Margaux Wine is for everyday use, to be opened immediately or aged for 3 to 5 years.

Awards:
2012 Vintage: Cité – Le Guide Hachette des Vins

Description

The 2019 Saint Jacques de Siran wine is carefully elaborated by the Siran team. This Siran wine is with black cherry, wild strawberry and vanilla aromas, supported by lively tannins. This French Red wine has a nice complexity on the palate, long finish with high tannins. Its softness and complexity make Saint Jacques de Siran wine a popular choice among wine lovers.

This Saint Jacques de Siran, AOC Bordeaux Supérieur wine is sourced from plots belonging to the estate located on the border of the Margaux appellation. This complex terroir produces rich and well-structured wines.

This 2019 Saint Jacques de Siran Bordeaux Superieur wine has a blend of Merlot 63%, Cabernet Sauvignon 20%, and Petit Verdot 17% This Margaux Wine is for everyday use, to be opened immediately or aged for 3 to 5 years.

Awards:
2012 Vintage: Cité – Le Guide Hachette des Vins
2009 Vintage: Silver – Concours General Agricole Paris

Additional information

country

France

region

Bordeaux

varietal

na

vintage

2019

quantity

75cl

packing

75cl x 12

product-category

Red Wine

appelation

Bordeaux

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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