The 2014 Chateau Baron de Brane Cantenac has a deep red colored wine with a restrained fruit-driven nose. A slightly sweet yet mellow attack. This Chateau Baron de Brane Cantenac wine is very rich, satisfying mid-palette. This Margaux Red Wine has a light, slightly dusty and tertiary bouquet that is defined. The palate is medium-bodied with dry tannin, light tobacco infused red berry fruit with an austere finish.
The 2014 Chateau Baron de Brane Cantenac wine is a blend of 65.4% Merlot, 4% Cabernet Franc, 30% Cabernet Sauvignon and a pinch of Carmenère.
This 2014 Chateau Baron de Brane Cantena is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. At the same time the Chateau Brane Cantenac is a perfect match with Asian dishes, hearty fish courses like tuna, salmon, mushrooms and pasta as well as cheese.