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Chateau Batailley Grand Cru Classe 2015

2015 Chateau Batailley

 9,350.00

The 2015 Chateau Batailley Grand Cru Classe is a wine of class, pedigree and nuance. The 2015 Batailley wine from Pauillac is superb. This Pauillac wine beams of supporting tannin give the dark purplish flavors striking energy and cut. Graphite, smoke, violet, mint, dark cherry and plum notes continue to open up in the glass. The Chateau Batailley wine is a Pauillac with distinct Saint-Julien leanings, and that is exactly what comes across here.

The 2015 Chateau Batailley wine is a blend of 72% Cabernet Sauvignon and 28% Merlot, matured in 60% new oak. It was picked between 21 September until 2 October.

94 points James Suckling
94 points Robert Parker’s Wine Advocate
91 points Wine Spectator

Description

The 2015 Chateau Batailley Grand Cru Classe is a wine of class, pedigree and nuance. The 2015 Batailley wine from Pauillac is superb. This Pauillac wine beams of supporting tannin give the dark purplish flavors striking energy and cut. Graphite, smoke, violet, mint, dark cherry and plum notes continue to open up in the glass. The Chateau Batailley wine is a Pauillac with distinct Saint-Julien leanings, and that is exactly what comes across here.

The 2015 Chateau Batailley wine is a blend of 72% Cabernet Sauvignon and 28% Merlot, matured in 60% new oak. It was picked between 21 September until 2 October.

94 points James Suckling
94 points Robert Parker’s Wine Advocate
91 points Wine Spectator

Additional information

country

France

region

Bordeaux

varietal

na

vintage

2015

quantity

75cl

packing

75cl x 12, 75cl x 6

product-category

Red Wine

appelation

na

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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