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Chateau Bernateau 2015

Chateau Bernateau 2015

 3,000.00

The 2015 Chateau Bernateau wine has aromas of fresh raspberries, plum and blackberries on the nose. This Chateau Bernateau wine is beautiful full fruit, but approachable multi-layered texture and taste on the palate. This Saint-Emilion wine has a smooth and silky finish. On the palate this is full-bodied and beautifully polished with excellent depth and concentration. The Bernateau wine possesses an opulent core or ripe dark fruits which is lifted by a lovely underlying acidity, that drives it into the finish. The 2015 Chateau Bernateau is a total success in this 2015 vintage.

This 2015 Chateau Bernateau wine is an extremely well balanced red Bordeaux blend with Merlot 70%, Cab Franc 25% and Petit Verdot 5%.

Description

The 2015 Chateau Bernateau wine has aromas of fresh raspberries, plum and blackberries on the nose. This Chateau Bernateau wine is beautiful full fruit, but approachable multi-layered texture and taste on the palate. This Saint-Emilion wine has a smooth and silky finish. On the palate this is full-bodied and beautifully polished with excellent depth and concentration. The Bernateau wine possesses an opulent core or ripe dark fruits which is lifted by a lovely underlying acidity, that drives it into the finish. The 2015 Chateau Bernateau is a total success in this 2015 vintage.

This 2015 Chateau Bernateau wine is an extremely well balanced red Bordeaux blend with Merlot 70%, Cab Franc 25% and Petit Verdot 5%.

Additional information

country

France

region

Bordeaux

varietal

na

vintage

2015

quantity

75cl

packing

75cl x 6

product-category

Red Wine

appelation

na

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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