Description
Chateau Brown-Lamartine Bordeaux Superieur 2103 is harvested by hand, grapes are sorted in the vineyard and at the entrance of the cellar before being vinified with the same care as for the Grand Cru Classé by the team of Château Cantenac Brown. It is then aged 12 months in oak barrels that have previously been used to age the Grand Cru Classé in Margaux.
It is a pleasant, round wine, with soft tannins and red berries flavours in the mouth. This is a wine you should enjoy from 3 to 7 years old with meats or cheese.
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