The 1994 Chateau de Valandraud Grand Cru is a extraordinarily rich wine is an undeniable success. This Chateau de Valandraud wine is magnificently concentrated, it has pronounced aromas of blackcurrants and young cherries, later developing mocha aromas. The predominance of this St.-Émilion wine is the Merlot grape lends it its suave, seductive character in the mouth.
The 1994 Chateau de Valandraud Grand Cru wine has a blend of 70% Merlot and 30% Cab Franc.
93 points James Suckling
92 points Robert Parker’s Wine Advocate
91 points Wine Spectator