The Chateau Larose de Gruaud 2012, is a dark yet brilliant ruby, between purple and black. The complex nose at first suggests notes of light tobacco and cigar box, and then opens up to notes of roasted coffee, red fruits, spices, and prunes. Ample and fleshy in the mouth, with plenty of body and density. A traditional Gruaud-Larose and a textbook example of Saint-Julien.
The Chateau Larose de Gruaud 2012, is a dark yet brilliant ruby, between purple and black. The complex nose at first suggests notes of light tobacco and cigar box, and then opens up to notes of roasted coffee, red fruits, spices, and prunes. Ample and fleshy in the mouth, with plenty of body and density. A traditional Gruaud-Larose and a textbook example of Saint-Julien.
| country | France |
|---|---|
| region | na |
| varietal | na |
| vintage | 2009, 2010 |
| quantity | 75cl |
| packing | 75cl x 12, 75cl x 6 |
| product-category | Red Wine |
| appelation | na |
| Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel) | 17-19°C |
|---|---|
| Lighter-bodied reds (Burgundies, Pinot Noir, Chianti) | 14-16°C |
| Light, young and fruity reds (Beaujolais, Merlot) | 12-14°C |
| Full-bodied whites (Grand Cru Burgundies, Chardonnays) | 12-13°C |
| Roses, Semillon, Viognier, Sauternes | 10-12°C |
| Riesling, Verdelho, Vintage Champagnes | 8-10°C |
| Dessert & fortified wines | 7-8°C |
| Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines | 6-8°C |
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