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Chateau Kirwan 2000

Chateau Kirwan 2000

 10,490.00

The Chateau Kirwan 2000 is a wine is made for cellaring. It is slowly following its evolutionary path. It oscillates between periods of closure and openness during which one discovers a vast aromatic palette filled with a mix of black fruits, the scents of woody underbrush, and hints of minerals. The tannins have a strong presence and the acidity provokes a fresh finish in the mouth.

This Margaux estate is enjoying a renaissance with full-flavored, muscular wines being produced. The finest Kirwan I have ever tasted, the 2000 is a full-bodied, multidimensional, rich, powerhouse exhibiting a black/purple color and a sweet, chewy, concentrated style with superb intensity, ripeness, and length. It should last for decades. Anticipated maturity: 2008-2025.

Description

The Chateau Kirwan 2000 is a wine is made for cellaring. It is slowly following its evolutionary path. It oscillates between periods of closure and openness during which one discovers a vast aromatic palette filled with a mix of black fruits, the scents of woody underbrush, and hints of minerals. The tannins have a strong presence and the acidity provokes a fresh finish in the mouth.

This Margaux estate is enjoying a renaissance with full-flavored, muscular wines being produced. The finest Kirwan I have ever tasted, the 2000 is a full-bodied, multidimensional, rich, powerhouse exhibiting a black/purple color and a sweet, chewy, concentrated style with superb intensity, ripeness, and length. It should last for decades. Anticipated maturity: 2008-2025.

Additional information

country

France

region

Bordeaux

varietal

na

vintage

2000

quantity

75cl

packing

75cl x 6

product-category

Red Wine

appelation

Margaux

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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