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Chateau Potensac 2018

Chateau Potensac 2018

 2,895.00

The 2018 Chateau Potensac wine is bold, dense and powerful. This Chateau Potensac wine has a plush plum in colour, with a depth to the body that starts from the first sip. This Medoc wine is a beauty it is full-bodied and concentrated, with notable freshness balancing terrific ripeness. It’s going to evolve nicely for two decades. This is a superb Potensac wine.

The Grand Vin 2018 Chateau Potensac offers a ripe, very expressive fruit and a powerful and particularly velvety tannic structure. Elegant and opulent, it combines the power and classicism of agreat vintage to age with the delicacy of solar vintages.

The blend of 2018 Chateau Potensac wine is 45% Merlot, 36% Cabernet Sauvignon, 18% Cabernet Franc, 1% Petit Verdot.

94 points James Suckling
92 points Robert Parker’s Wine Advocate
92 points Wine Spectator

Description

The 2018 Chateau Potensac wine is bold, dense and powerful. This Chateau Potensac wine has a plush plum in colour, with a depth to the body that starts from the first sip. This Medoc wine is a beauty it is full-bodied and concentrated, with notable freshness balancing terrific ripeness. It’s going to evolve nicely for two decades. This is a superb Potensac wine.

The Grand Vin 2018 Chateau Potensac offers a ripe, very expressive fruit and a powerful and particularly velvety tannic structure. Elegant and opulent, it combines the power and classicism of agreat vintage to age with the delicacy of solar vintages.

The blend of 2018 Chateau Potensac wine is 45% Merlot, 36% Cabernet Sauvignon, 18% Cabernet Franc, 1% Petit Verdot.

94 points James Suckling
92 points Robert Parker’s Wine Advocate
92 points Wine Spectator

Additional information

country

France

region

Bordeaux

varietal

na

quantity

75cl

packing

75cl x 12

product-category

Red Wine

appelation

Medoc

vintage

2018

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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