This Federico Paternina Tempranillo 2018 has a cherry red color and aromatic. Taste of red fruit, creamy notes and licorice. Medium bodied, good structure and persistence.
Federico Paternina is the maker of this Federico Paternina Tempranillo, a red wine from the region of VT Castilla with tempranillo grapes and shows an alcoholic content of 13%. The Federico Paternina Tempranillo is the ideal red to combine with grilled meats and risotto.
This Federico Paternina Tempranillo 2018 has a cherry red color and aromatic. Taste of red fruit, creamy notes and licorice. Medium bodied, good structure and persistence.
Federico Paternina is the maker of this Federico Paternina Tempranillo, a red wine from the region of VT Castilla with tempranillo grapes and shows an alcoholic content of 13%. The Federico Paternina Tempranillo is the ideal red to combine with grilled meats and risotto.
| country | Spain |
|---|---|
| region | Rioja |
| varietal | na |
| vintage | 2018 |
| quantity | 75cl |
| packing | 75cl x 6 |
| product-category | Red Wine |
| appelation | na |
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| Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel) | 17-19°C |
|---|---|
| Lighter-bodied reds (Burgundies, Pinot Noir, Chianti) | 14-16°C |
| Light, young and fruity reds (Beaujolais, Merlot) | 12-14°C |
| Full-bodied whites (Grand Cru Burgundies, Chardonnays) | 12-13°C |
| Roses, Semillon, Viognier, Sauternes | 10-12°C |
| Riesling, Verdelho, Vintage Champagnes | 8-10°C |
| Dessert & fortified wines | 7-8°C |
| Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines | 6-8°C |
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