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Inglenook RC Syrah 2012

Inglenook RC Syrah 2012

 5,755.00

The wine is brilliant and violet-edged ruby in color, the 2012 Inglenook RC Syrah shows fresh, vibrant aromas of plum, blueberry, tobacco, and forest floor. The wine is superbly balanced on the palate, with well-defined notes of fennel, cedar, and allspice, which emerge gradually. The texture is velvety, supported by extremely well-integrated French oak, and the long, aromatic finish resolves perfectly.

Roman Coppola, a Syrah aficionado fond of both the Australian heavyweights as well as the more pedigreed Syrah-based wines from the Northern Rhone, worked with the Inglenook winemaking team to create an estate Syrah that combined the nuance and texture of ‘old world’ Syrah with the powerful fruit of ‘new world’ Syrah. Our terroir provides optimal conditions for producing this rich, opulent wine.

Description

The wine is brilliant and violet-edged ruby in color, the 2012 Inglenook RC Syrah shows fresh, vibrant aromas of plum, blueberry, tobacco, and forest floor. The wine is superbly balanced on the palate, with well-defined notes of fennel, cedar, and allspice, which emerge gradually. The texture is velvety, supported by extremely well-integrated French oak, and the long, aromatic finish resolves perfectly.

Roman Coppola, a Syrah aficionado fond of both the Australian heavyweights as well as the more pedigreed Syrah-based wines from the Northern Rhone, worked with the Inglenook winemaking team to create an estate Syrah that combined the nuance and texture of ‘old world’ Syrah with the powerful fruit of ‘new world’ Syrah. Our terroir provides optimal conditions for producing this rich, opulent wine.

Additional information

country

USA

region

Rutherford, Napa Valley

varietal

na

vintage

2012

quantity

75cl

packing

75cl x 12

product-category

Red Wine

appelation

na

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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