Description
The Los Boldos Cabernet Sauvignon Vieilles Vignes has aromas of plums, raspberries, strawberries and cherries, with toasted, spicy and herbal notes. Perfectly balanced, with soft and velvety tannins and a smooth and elegant ending. Château Los Boldos occupies a 250 hectare’s site in one of Chile’s finest viticultural areas.
It goes great with salmon and tuna fish, breaded shrimps, pasta with a soft sauce and risotto.
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