Single Product

Description

The 2021 Oxford Landing Merlot wine has inviting aromas of chocolate, plum and red berries with subtle cedar and spices. This medium-bodied wine displays vibrant flavours of plums and red cherry.

The fermentation was carried out in a combination of static and rotary fermenters under warm temperature conditions for six days. This creates a balance between extracting the appropriate tannins for wine structure, and retaining fruit flavours and aromatics.

This 2021 Oxford Landing Merlot wine is best paired with roast lamb with caramelised roast vegetables or Moroccan spiced curry would be a lovely accompaniment.