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Chianti Dalcampo, Sensi 2020

Sensi Chianti Dal campo

 525.00

The Sensi Chianti Dal campo wine has a ruby color with purple hints, an intense fragrance of fresh fruit, blackberry, cherry and a hint of spices. On the palate it is young and lively, fruity and vinous. The Sensi Chianti Dal campo is surely the most famous Italian wine across the globe also thanks to its unique flavor that makes it suitable for any gastronomic tradition.

Produced in the heart of Tuscany, on the hills between Vinci and Florence, with Sangiovese and Canaiolo grapes. The Sensi Family first began business in 1895 when Pietro Sensi began taking the wine he made from his vines to the markets. Pietro’s sons, Vittorio and Armido, continued their father’s business and founded Fratelli Sensi.

The 2020 Sensi Chianti Dal campo wine is best paired with Red meats; roastbeef, stewed rabbit, Tuscan soups, and aged cheeses.

Minimum Order Quantity: 1 Box (6 Bottles)

Description

The Sensi Chianti Dal campo wine has a ruby color with purple hints, an intense fragrance of fresh fruit, blackberry, cherry and a hint of spices. On the palate it is young and lively, fruity and vinous. The Sensi Chianti Dal campo is surely the most famous Italian wine across the globe also thanks to its unique flavor that makes it suitable for any gastronomic tradition.

Produced in the heart of Tuscany, on the hills between Vinci and Florence, with Sangiovese and Canaiolo grapes. The Sensi Family first began business in 1895 when Pietro Sensi began taking the wine he made from his vines to the markets. Pietro’s sons, Vittorio and Armido, continued their father’s business and founded Fratelli Sensi.

The 2020 Sensi Chianti Dal campo wine is best paired with Red meats; roastbeef, stewed rabbit, Tuscan soups, and aged cheeses.

Additional information

country

Italy

region

Tuscany

varietal

na

vintage

2020

quantity

75cl

packing

75cl x 12

product-category

Red Wine

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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