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Wild Rock Pinot Noir 2016

Wild Rock Pinot Noir

 1,120.00

The 2016 Wild Rock Pinot Noir wine has a vibrant ruby red colour. This Wild Rock Pinot Noir wine from Marlborough has lifted floral and herb notes of rose and dried thyme season the pure red cherry fruit. The palate adds fine tannins to the focussed core of the fruit and persists to a lingering finish on medium weighted beauty.

The Wild Rock Vineyards is a producer of premium crafted wines situated in New Zealand’s prime wine growing districts of Hawke’s Bay & Marlborough. Their name was inspired by the first great voyage of Captain James Cook & Sir Joseph Banks to New Zealand where they espied the wild rock formations along its coastline from the sea back in 1769.

The Wild Rock Pinot Noir wine is ideal with Beef, Veal, and Poultry.

2008 Vintage: Silver – San Francisco International Wine Competition

Description

The 2016 Wild Rock Pinot Noir wine has a vibrant ruby red colour. This Wild Rock Pinot Noir wine from Marlborough has lifted floral and herb notes of rose and dried thyme season the pure red cherry fruit. The palate adds fine tannins to the focussed core of the fruit and persists to a lingering finish on medium weighted beauty.

The Wild Rock Vineyards is a producer of premium crafted wines situated in New Zealand’s prime wine growing districts of Hawke’s Bay & Marlborough. Their name was inspired by the first great voyage of Captain James Cook & Sir Joseph Banks to New Zealand where they espied the wild rock formations along its coastline from the sea back in 1769.

The Wild Rock Pinot Noir wine is ideal with Beef, Veal, and Poultry.

2008 Vintage: Silver – San Francisco International Wine Competition

Additional information

country

New Zealand

region

Hawke's Bay

varietal

na

vintage

2016

quantity

75cl

packing

75cl x 12

product-category

Red Wine

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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