The Rose d’Anjou has a crystal-clear raspberry red, with glints of cherry-red and salmon-pink color. This rose wine has the aroma of red fruit (strawberries, raspberries and redcurrants), rose and fruit drops. A lovely, fresh finish. On the palate, deliciously soft and rounded; smooth, balanced, supple and fresh.
Rosé d’Anjou is the most widely exported AOC in the Anjou region, and can be bought in over 100 countries throughout the world.
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The Rose d’Anjou has a crystal-clear raspberry red, with glints of cherry-red and salmon-pink color. This rose wine has the aroma of red fruit (strawberries, raspberries and redcurrants), rose and fruit drops. A lovely, fresh finish. On the palate, deliciously soft and rounded; smooth, balanced, supple and fresh.
Rosé d’Anjou is the most widely exported AOC in the Anjou region, and can be bought in over 100 countries throughout the world.
| country | France |
|---|---|
| region | Other |
| varietal | na |
| vintage | 2013 |
| quantity | 75cl |
| packing | 75cl x 6 |
| product-category | Wine Rosé |
| Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel) | 17-19°C |
|---|---|
| Lighter-bodied reds (Burgundies, Pinot Noir, Chianti) | 14-16°C |
| Light, young and fruity reds (Beaujolais, Merlot) | 12-14°C |
| Full-bodied whites (Grand Cru Burgundies, Chardonnays) | 12-13°C |
| Roses, Semillon, Viognier, Sauternes | 10-12°C |
| Riesling, Verdelho, Vintage Champagnes | 8-10°C |
| Dessert & fortified wines | 7-8°C |
| Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines | 6-8°C |
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