Spunky and spirited sums up Stella Rosa Berry, a semi-sweet, semi-sparkling wine. This wine is like the best friend who is always going to keep you in a good mood. Stella Rosa Berry is a Moscato-based blend from the Piedmont region of Italy with a touch of natural berry flavor.
Stella Rosa Berry contains natural carbonation. The juice is fermented in Charmat-style, pressurized tanks. As the alcohol is created, so is the carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. The alcohol level stays at approximately 5.5% and contains 10% residual sugar. Its natural acidity and low pH strike the perfect balance with the wine’s natural sweetness. It is not cloying or heavy.