Wine

The Mommessin Cuvee Saint Pierre Rouge wine has a deep scarlet robe. This French red wine has aromas of cherries, cranberries and humus. Soft texture in silky tannins with notes of peppers, spices, and black fruits. This is a powerful Cuvee Saint Pierre Rouge wine with round palate. The Mommessin Cuvee Saint Pierre Rouge wine is the one of the most popular wines from Vin de Table, Vin de France.

This Mommessin Cuvee Saint Pierre Rouge wine s best served with red meat like beef, grilled steak or roast beef, lamb rack and veal, pasta dishes as well as cheeses.

Stella Rosa Rosso, the timeless original Stella, is all about the classics. This semi-sweet, semi-sparkling red wine is the must-have at every and any occasion. With a 5.5% level of alcohol and 11.58% residual sugar, Stella Rosa Rosso has a perfect balance of sweetness and acidity, making it an easy-to-drink and easy-to-enjoy wine.
The 750 ml size are perfect to share with a few loved ones over dinner- or to treat yourself after a long week.

The very first, most original semi-sweet, semi-sparkling wine is Stella Rosa Rosso of the Stella Rosa Wines brand under the San Antonio Winery. Stella Rosa Rosso is a red wine made from the Brachetto grape and various other varietals.

FOOD PAIRING RECOMMENDATIONS:
Aged Gouda and Pepper Jack cheeses, spicy pasta primavera with garlic bread, beef enchiladas, chocolate-covered strawberries, cheesecake with berries.

AWARDS:
91 Points-Gold MedalSan Diego Challenge Int. Wine & Spirits
90 Points – Gold Medal & Best BuyTastings.com (Beverage Testing Institute)
90 Points–Gold Medal – Best of ClassLos Angeles International Wine Competition
Gold MedalWSWA Wine & Spirits Competition

The Stella Rosa Rosso, the timeless original Stella, is all about the classics. This semi-sweet, semi-sparkling red wine is the must-have at every and any occasion. Stella Rosa Rosso has a perfect balance of sweetness and acidity, making it an easy-to-drink and easy-to-enjoy wine. The 187 ml Minis – Adds a delicate touch of elegance to gatherings and goody bags.

The very first, most original semi-sweet, semi-sparkling wine is Stella Rosa Rosso of the Stella Rosa Wines brand under the San Antonio Winery. Stella Rosa Rosso is a red wine made from the Brachetto grape and various other varietals.

FOOD PAIRING RECOMMENDATIONS:
Aged Gouda and Pepper Jack cheeses, spicy pasta primavera with garlic bread, beef enchiladas, chocolate-covered strawberries, cheesecake with berries.

AWARDS:
91 Points-Gold MedalSan Diego Challenge Int. Wine & Spirits
90 Points – Gold Medal & Best BuyTastings.com (Beverage Testing Institute)
90 Points–Gold Medal – Best of ClassLos Angeles International Wine Competition