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The Mommessin Cotes du Rhone Blanc wine has an elegant with exotic fruits aroma and light lemon touches. This Cotes du Rhone Blanc wine has a beautiful and clear straw yellow colour. On the palate this wine is full and honest with vanilla and bread crumb touches at last. The Mommessin Cotes du Rhone Blanc wine is a well-rounded wine with elegance, strength and balance.

This 2020 Mommessin Cotes du Rhone Blanc should be served at 12 to 14°C. Best paired with fine fish, sellfish in sauce, delicatessen, or even as an aperitif.

The Mommessin Cuvee Saint Pierre Blanc wine has a golden, pale straw yellow in colour. This Cuvee Saint Pierre Blanc wine is very fine and mineral with notes of fresh fruit. Starts off bold and very elegant. Soft and delicate with perfect acidity lasting though to the finish.

This Mommessin Cuvee Saint Pierre Blanc wine is best serve chilled, on its own as an aperitif, or paired with scallops, mussels, oysters, grilled fish, sardines, or goat’s cheeses.

The 2008 Trimbach Cuvee Frederic Emile Riesling wine has a bright straw green. This Cuvee Frederic Emile Riesling wine has aromas of lemon zest, menthol, crushed stone and saline oyster shell, plus a hint of musk. The Riesling wine is concentrated and rich, with strong crushed rock and smoky, apple and pear flavors. The Trimbach Cuvee Frederic Emile Riesling wine is very long and powerful, with terrific energy and inner-mouth perfume, suggesting that there’s even more ahead for this beauty.

A prestigious collectors’ cuvée and Alsace icon, this is the Trimbach family’s signature cuvée; nimbly dansing on the knifeedge between powerful intensity and delicate aromatic elegance, with an outstanding cellaring potential.

96 points Decanter
96 points Robert Parker’s Wine Advocate
96 points Wine Enthusiast

Alcohol percentage: 13.50 %

The 2018 Domaine William Fevre Chablis wine is beautifully layered, perfumed and expressive. White flowers, mint and orchard fruit all grace this silky, inviting Chablis from Fèvre. This 2018 Domaine William Fevre Chablis wine has lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown. Domaine William Fèvre’s vineyards sit on Kimmeridgian subsoil and enjoy ideal exposures for the production of a very fine wine. This hablis wine has a fleshy and elegant bouquet revealing citrus, white fruits and flowers aromas. The mouth is fresh, supple underscored by mineral. The 2018 Domaine William Fevre Chablis wine is best served with fish dishes, grilled or in a light sauce; various seafood, and oysters and sushis.

Domaine Fevre owns just under 47ha designated as AC Chablis. Aged for 10-12 months in stainless steel, with a small proportion matured in aged oak barrels for 4-6 months, this Chablis carries much more weight and concentration, with plenty of firm acidity from the ripe, forward 2018 vintage.

92 points James Suckling
92 points Wine Enthusiast
91 points Decanter