The 2016 Chateau Montremblant is a tannic wine for connoisseurs, with 13-15 months barrique storage. Full maturity after a few years in bottle. This Chateau Montremblant has a ruby red colour, complex nose of wild berries, light truffle taste, full bodied, well-balanced tannins, currant, vanilla and chocolate,lasting finish. This St. Emilion wine promises high quality and fantastic value for money.
This 2016 Chateau Montremblant wine has a blend of 70% Cabernet Sauvignon, 15 % Merlot, 15% CabernetFranc – Goldmedaille von Macon.
Food pairing: Aged cheese, beef-based dishes, roast lamb, venison, duck breast.