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2016 Chateau Montremblant – Bordeaux St. Emilion

2016 Chateau Montremblant

 2,475.00

The 2016 Chateau Montremblant is a tannic wine for connoisseurs, with 13-15 months barrique storage. Full maturity after a few years in bottle. This Chateau Montremblant has a ruby red colour, complex nose of wild berries, light truffle taste, full bodied, well-balanced tannins, currant, vanilla and chocolate,lasting finish. This St. Emilion wine promises high quality and fantastic value for money.

This 2016 Chateau Montremblant wine has a blend of 70% Cabernet Sauvignon, 15 % Merlot, 15% CabernetFranc – Goldmedaille von Macon.

Food pairing: Aged cheese, beef-based dishes, roast lamb, venison, duck breast.

ABV:13%

Description

The 2016 Chateau Montremblant is a tannic wine for connoisseurs, with 13-15 months barrique storage. Full maturity after a few years in bottle. This Chateau Montremblant has a ruby red colour, complex nose of wild berries, light truffle taste, full bodied, well-balanced tannins, currant, vanilla and chocolate,lasting finish. This St. Emilion wine promises high quality and fantastic value for money.

This 2016 Chateau Montremblant wine has a blend of 70% Cabernet Sauvignon, 15 % Merlot, 15% CabernetFranc – Goldmedaille von Macon.

Food pairing: Aged cheese, beef-based dishes, roast lamb, venison, duck breast.

ABV:13%

Additional information

country

France

region

Bordeaux

varietal

na

vintage

2016

quantity

75cl

packing

75cl x 12

product-category

Red Wine

appelation

Saint Emilion

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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