The 2018 Tinto Pesquera Reserva wine by Alejandro Fernandez from Ribera del Duero, Spain. This Pesquera Tinto Reserva has finesse and strength and is a wonderful example of the true elegance that can be obtained when Tempranillo is aged over time in bottle. Clean and brilliant with an attractive, deep ruby hue. Nose: Complex and very elegant with black fruit aroma, such as plums, together with notes of smoke, spices, roasted coffee beans, toffee, licorice and brioche. Palate: Full, creamy and lingering on the palate. Very rounded, coated tannins with hints of well-integrated fruit coming through.
Tinto Pesquera’s vines are located within the province of Valladolid, in the heart of Ribera del Duero, which has hot summers, incredibly cold winters and extreme diurnal temperature differences that create an ideal combination for producing silky and sumptuous Tempranillo wines.
This 2018 Tinto Pesquera Reserva wine is a perfect as an accompaniment with casseroles, red meats and matured cheeses.
96 Points Wine Enthusiast
93 Points Wine & Spirits