Pale straw with green hues. The Saint Clair Premium Sauvignon Blanc wine has intense and powerful aromas of blackcurrant, white currant, passion fruit, grapefruit and gooseberry leap out of the glass. A full, crisp and powerful wine with intense flavours of passionfruit and blackcurrant, with underlying gooseberry tones. Mouth-watering acidity and an intense minerality are balanced by a full yet elegant palate that leads to a long lingering finish.
Pale straw with green hues. The Saint Clair Premium Sauvignon Blanc wine has intense and powerful aromas of blackcurrant, white currant, passion fruit, grapefruit and gooseberry leap out of the glass. A full, crisp and powerful wine with intense flavours of passionfruit and blackcurrant, with underlying gooseberry tones. Mouth-watering acidity and an intense minerality are balanced by a full yet elegant palate that leads to a long lingering finish.
| country | New Zealand |
|---|---|
| region | na |
| varietal | na |
| vintage | 2012 |
| quantity | 75cl |
| packing | 75cl x 12 |
| product-category | White Wine |
| appelation | na |
| Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel) | 17-19°C |
|---|---|
| Lighter-bodied reds (Burgundies, Pinot Noir, Chianti) | 14-16°C |
| Light, young and fruity reds (Beaujolais, Merlot) | 12-14°C |
| Full-bodied whites (Grand Cru Burgundies, Chardonnays) | 12-13°C |
| Roses, Semillon, Viognier, Sauternes | 10-12°C |
| Riesling, Verdelho, Vintage Champagnes | 8-10°C |
| Dessert & fortified wines | 7-8°C |
| Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines | 6-8°C |
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