Red Wine

The 2020 Richland Shiraz is a fine, full bodied Shiraz wine with tastes of rich black fruits and spice, aromas of richly ripened dark black berries with earthy tones and some mild spices. This shiraz wine is a well balanced, juicy, with smooth tannins. A wonderful fruit infusion on the palate, and a very pleasing and consistent nose. The Richland Shiraz wine has a very long on fruit power and length. Enjoyable Shiraz wine packed with freshness.

The Richland series brings to the table reliable, approachable wines that consistently over-deliver. They strive to capture the essence of the variety and include within the series traditional varieties and also wines made from interesting, newer varieties to Australia.

Awards:
2013 Vintage: Silver – San Francisco International Wine Competition
2012 Vintage: Bronze – San Francisco International Wine Competition
2012 Vintage: Seal Of Approval – Japan Wine Challenge
2010 Vintage: Seal Of Approval – Japan Wine Challenge
2010 Vintage: Bronze – Shanghai International Wine Challenge

The 2021 Saint Clair Omaka Reserve Pinot Noir wine has a deep ruby color. This Omaka Reserve Pinot Noir wine has a complex nose with black cherry, boysenberry, vanilla toasty oak and fresh dark coffee. Palate shows dark fruis of black cherries, blackcurrants, and blueberry followed by layers of black olive, dark chocolate, liquorice, violets and classic dried Thyme. The acidity is firm and fully integrated giving freshness, supporting velvet tannins and a delectable fresh coffee and vanilla pod finish.

The San Polo Rosso Di Montalcino 2014 has a ruby-red in color, this Rosso di Montalcino offers juicy aromas of blackberries, black cherries and a hint of vanilla. This pleasantly fragrant wine is medium bodied, with well balanced tannins and a persistent, aromatic finish.

It is ideal with pasta Bolognese, herb roasted chicken, barbecued ribs or cheeses such as Parmigiano Reggiano.

The Sanama Reserva Cabernet Sauvignon wine has a deep red ruby with dark purple hues. The Cabernet Sauvignon has aromas of red fruits like raspberries and plums with a hint of spices. This Sanama Reserva Cabernet Sauvignon wine is fruity, with soft, juicy tannins and a pleasant finish.

The Sanama Reserva wines are made at Chateau Los Boldos from a combination of estate fruit (younger vines) and from grapes that have been brought in from neighbouring growers in Cachapoal. The wines have nicely defined and clearly expressed varietal characters and are forward and ready for drinking. Víctor Arce, the new chief winemaker at Château Los Boldos, arrived at the estate in 2016 after previously working at Perez Cruz and for Paul Hobbs. His input will become increasingly apparent in these wines.

The Sanama wines come from the Santa Amalia vineyards, located on the generous alluvial soils of the Cachapoal Andes Valley.They are protected from the moderating influence of the Pacific Ocean by the coastal mountains, but the influence of the Andes ensures warm days and cool nights. This provides ideal ripening conditions for the grapes, resulting in ripe tannins and attractive perfumes.

The Sanama Reserva Cabernet Sauvignon Syrah wine has aromas of black and red ripe fruit, spices and tobacco notes. This Sanama Reserva Cabernet Sauvignon Syrah wine is balanced, spicy, with velvety tannins and a smooth, fruity finish.

The Sanama wines are made at Château Los Boldos from a combination of estate fruit (younger vines) and from grapes that have been brought in from neighbouring growers in Cachapoal. The wines have nicely defined and clearly expressed varietal characters and are forward and ready for drinking. Víctor Arce, the new chief winemaker at Château Los Boldos, arrived at the estate in 2016 after previously working at Perez Cruz and for Paul Hobbs. His input will become increasingly apparent in these wines.

The Sanama wines come from the Santa Amalia vineyards, located on the generous alluvial soils of the Cachapoal Andes Valley.They are protected from the moderating influence of the Pacific Ocean by the coastal mountains, but the influence of the Andes ensures warm days and cool nights. This provides ideal ripening conditions for the grapes, resulting in ripe tannins and attractive perfumes.

This 2021 Sanama Reserva Cabernet Sauvignon Syrah wine is perfect with beef or lamb; fish such as tuna and meat like bacon and blood sausage and cheese.

The Sanama Reserva Carmenere wine has the aromas of red and black fruits, fresh red peppers, with spicy notes. This Carmenere wine is fruity, well structured with round tannins and powerful and lingering finish. The Sanama Reserva Carmenere wine is perfect with beef, pork and game meats.Pasta with spicy sauces and cold meat like salami and prosciutto.

This 2022 Sanama Carmenere Reserva wine from Chateau Los Boldos is made from grapes grown in the Rapel Valley of Cachapoal, Chile.

The Sanama Reserva Merlot wine has red fruits, prunes and vanilla aromas. This Merlot wine is fruity, smooth and has round tannins, with a soft finish. The 2021 Sanama Reserva Merlot has flavors of damson plum with a hint of chocolate converge making this an excellent partner for Chilean red meat dishes like Bistec ala Chorillana or Sliced Steak with Tomato, Onion, Rice, and Potatoes, Empanada Minced Meat Pies, and Chilean Steak Sandwiches.

The Sanama Reserva wines are made at Château Los Boldos from a combination of estate fruit younger vines and from grapes that have been brought in from neighbouring growers in Cachapoal. The wines have nicely defined and clearly expressed varietal characters and are forward and ready for drinking. Víctor Arce, the new chief winemaker at Château Los Boldos, arrived at the estate in 2016 after previously working at Perez Cruz and for Paul Hobbs. His input will become increasingly apparent in these wines.

The Sanama wines come from the Santa Amalia vineyards, located on the generous alluvial soils of the Cachapoal Andes Valley.They are protected from the moderating influence of the Pacific Ocean by the coastal mountains, but the influence of the Andes ensures warm days and cool nights. This provides ideal ripening conditions for the grapes, resulting in ripe tannins and attractive perfumes.

The 2021 Sanama Reserva Red Blend wine unveils a captivating array of flavors, with hints of. This red blend presents a palate, characterized by tannins and a lingering finish, making it a truly sophisticated and well-balanced wine. Experience the harmonious symphony of flavors in the 2021 Red Blend by Sanama Reserva, a Chilean masterpiece that skillfully combines select grape varieties to craft a wine of remarkable depth and complexity. Immerse yourself in the intriguing journey of this Reserva red blend.

The Sanama Reserva wines are made at Chateau Los Boldos from a combination of estate fruit of younger vines and from grapes that have been brought in from neighbouring growers in Cachapoal. The wines have nicely defined and clearly expressed varietal characters and are forward and ready for drinking. Víctor Arce, the new chief winemaker at Château Los Boldos.

The Santa Luz Cabernet Sauvignon has an attractive violet wine expresses cassis and fresh cherry notes. It has a nice and long finish showing a well-balanced wine with round and ripe tannins. This wine is an excellent complement to spicy dishes and red meats.

The Santa Luz Cabernet Sauvignon 18.7cl has a attractive violet wine expresses cassis and fresh cherry notes. It has a nice and long finish showing a well-balanced wine with round and ripe tannins. This wine is an excellent complement to spicy dishes and red meats.

The 2019 Seghesio Zinfandel Cortina wine is medium garnet-purple in color with a seducing nose of lilacs, rose hip tea, dusty soil and garrigue over a core of kirsch, baked raspberries and mulberries plus a touch of baking spices. This Seghesio Zinfandel Cortina is big, rich, full-bodied and equally seductive in the mouth, it has a firm frame of grainy tannins and great freshness, finishing long and spicy.

The Cortina is the name the name of the single vineyard in which the top quality Zinfandel grapes come from for this wine. The vineyard is names this as Cortina is also the dominant soil type of the area, a gravelly loam. This intense, structured Zinfandel was aged for 14 months predominatley in French oak.

The 2015 Seghesio Zinfandel Home Ranch has a blackberry, black plum and other brambly fruit characteristic of Alexander Valley. “Graham crust” undertones typical of the Home Ranch terroir. This wine has subtle hints of oak, briary acidity and a finish of ripe peach.

This zinfandel wine pairs deliciously with gnocchi gorgonzola, barbeque meats – not too spicy, and blue cheese.

93+ points, Wine Advocate
93 points, California Grapevine

The 2019 Seghesio Zinfandel Sonoma County has aromas of wild blueberry, briary raspberry patch and baking spice give way to a palate of juicy, ripe blackberry and black plum. Soft tannins, a rich mouthfeel and focused acidity lead to a long finish. Creating a delightful Seghesio Zinfandel wine to pair with red sauces, pizza, and barbeque, as well as sopressata and dry jack.

This estate has turned out a delicious 2017 Zinfandel Sonoma, and it has plenty of classic Zinfandel blue fruits, spice, cigar, and cedary aromas in a medium to full-bodied, pleasure-bent style. This wine is rock solid and perfect for barbecue dishes.

91 points, Wine Spectator & Wine Enthusiast

The Sensi Chianti Dal campo wine has a ruby color with purple hints, an intense fragrance of fresh fruit, blackberry, cherry and a hint of spices. On the palate it is young and lively, fruity and vinous. The Sensi Chianti Dal campo is surely the most famous Italian wine across the globe also thanks to its unique flavor that makes it suitable for any gastronomic tradition.

Produced in the heart of Tuscany, on the hills between Vinci and Florence, with Sangiovese and Canaiolo grapes. The Sensi Family first began business in 1895 when Pietro Sensi began taking the wine he made from his vines to the markets. Pietro’s sons, Vittorio and Armido, continued their father’s business and founded Fratelli Sensi.

The 2020 Sensi Chianti Dal campo wine is best paired with Red meats; roastbeef, stewed rabbit, Tuscan soups, and aged cheeses.

The 2021 Serengeti Cabernet Sauvignon wine has aromas of blackcurrant and dark fruit, with a dark chocolate aftertaste, combine well with structured and integrated tannins. The Serengeti Cabernet Sauvignon has an elegant finish. This South African red wine is a fruity and balanced wine with a firm tannic structure.

Serengeti wines reflect the vibrancy of the land that is home to some of the world’s must unique wildlife and natural wonders. The Serengeti National Park in Tanzania is part of the vast Serengeti ecosystem.

Enjoy this Serengeti Cabernet Sauvignon wine with Grilled Lambchops, Braised Beef, Venison Stew, and Chinese Style Roast Duck with Plum Sauce.

The 2022 Serengeti Merlot is a well-balanced South African Merlot wine by Swartland. This Merlot wine has soft blackcurrant and vanilla flavors, an elegant berry and chocolate bouquet. Medium to light ruby red in color, this South African red wine evokes a redolent nose of sweet berry, vanilla, and cacao aromas. The Serengeti Merlot wine has a succulent and juicy spiced mouthfeel framed by medium tannins that leads to a delightfully fruity finish.

The Swartland Winery Serengeti wines reflect the vibrancy of the land that is home to some of the world’s must unique wildlife and natural wonders.The Serengeti National Park in Tanzania is part of the vast Serengeti ecosystem.