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     12,990.00

    The 2012 Léoville-Las-Cases offers lovely up front voluptuousness, sweet red cherry, dried flowers and pipe tobacco scents meld into a translucent, mid-weight Las Cases that should drink relatively early by this wine’s standard. The silky finish only adds to the wine’s considerable early appeal. The blend is 74% Cabernet Sauvignon, 15% Merlot and 11% Cabernet Franc.

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     3,150.00

    The 2018 Chateau Les Ormes De Pez wine has a distinctive harmonious spicy character, Chateau Ormes de Pez is true to its terroir. Wine lovers appreciate its opulence, elegance and well-rounded structure. Its powerful, rich and excellent tannic backbone allows graceful ageing. This has the luxurious kick of the Lynch Bages stable and is brilliant value for this level of quality.

    Chateau Ormes de Pez belongs to the Médoc landscape since the 18th century. Located West of Saint-Estèphe and bordering the hamlet of Pez, the estate owes its name to a magnificent grove of elm trees, which no longer exists today. Château Ormes de Pez is the second property – after Château Lynch-Bages – acquired by the Cazes family in 1939.

    The 2018 Chateau Les Ormes De Pez is mostly Merlot blended with 50% Merlot, 41% Cabernet Sauvignon, 7% Cabernet Franc and 2% Petit Verdot and aging in 45% new barriques.

    94 points James Suckling
    93 points Decanter
    92 points Robert Parker’s Wine Advocate

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     1,980.00

    The 2015 Chateau Lilian Ladouys wine is a very linear and refined red with currant and lemon aromas and flavors. This Lilian Ladouys wine has medium to full body, fine tannins and a bright finish. This Chateau Lilian Ladouys wine shows focus and beauty. This 2015 Chateau Lilian Ladouys is elegant and long. The nose dark, earthy and redolent of dark flowers. The palate offers lovely fresh, mineral grip.

    This 2015 Chateau Lilian Ladouys wine has a blend of 62% Merlot, 33% Cabernet Sauvignon and the balance Petit Verdot and Cabernet Franc. This 2015 Chateau Lilian Ladouys is a serious Saint-Estephe that shines in a vintage which was more difficult for the northern portions of the Medoc.

    92 points James Suckling
    91 points Wine Enthusiast

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     2,430.00

    The 2018 Chateau Lilian Ladouys wine colour is rich and red, not as concentrated as some. This Chateau Lilian Ladouys wine has a juiciness through the palate, but also a sense of restraint and austerity. It feels ripe but not overripe, and well held together. A relatively gentle, appetising wine with a floral touch. This is a very intense Saint-Estèphe wine is cohesive and focused, though it needs just a little more finesse on the finish.

    In 2018, the Lorenzetti family purchased two neighbor estates, Château Clauzet and Château Tour de Pez, adding these to the Lilian Ladouys vineyard to almost double its planted area to 77 hectares. These additional vineyards are composed of gravelly soils of the same level as the best blocks of Lilian Ladouys. Soils are a typically Saint-Estèphe mix of sandy-gravel and clay with some limestone deposits. The blend is 59% Cabernet Sauvignon, 37% Merlot and 4% Petit Verdot, and it has 14.41% alcohol.

    94 points James Suckling
    92 points Decanter
    92 points Robert Parker’s Wine Advocate

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     64,000.00

    The 1982 Chateau Lynch Bages wine is beautifully mature with sweet, sun-drenched black currant, fig, roasted herb and loamy soil characteristics. This Chateau Lynch Bages wine has a dark plum garnet colored. This 1982 vintage wine possesses opulent, fleshy flavors and a full-bodied finish. All the tannins are resolved, the acidity is low and this deliciously savory, rich wine is in full bloom. This 1982 Chateau Lynch Bages 5ème Cru Classéu wine was a modern benchmark for the estate.

    One of the most drinkable, complex, and tasty 1982s of the northern Medoc, this wine is beginning to reach its plateau of full maturity. This Pauillac wine has a still a dense ruby purple color with some lightening at the edge, it offers up classic aromas of cedar wood, fruitcake, tobacco leaf, and creme de cassis. This 1982 Chateau Lynch Bages wine has a full-bodied, opulent, fleshy, sexy Pauillac can be drunk now with great pleasure and complexity, or cellared for another 10-15 years.

    95 points James Suckling
    94 points Wine Spectator
    93 points Robert Parker’s Wine Advocate

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     23,000.00

    The 2010 Chateau Lynch Bages wine has a great beauty and finesse, such elegance and ethereal quality for this estate. This 2010 Chateau Lynch Bages is full-bodied, deep and muscular, it’s rich and layered, with a concentrated core of fruit that’s framed by firm, powdery tannins and lively acids. The most brooding, backward Lynch-Bages of the decade and one of the real successes of the vintage, this is a vibrant. This 2010 Chateau Lynch-Bages wine is a Cellar Selection with such a combination will make this impressive wine a delight to drink. The 2010 Chateau Lynch Bages wine is one of the stars in the Left Bank this year, as the Cazes family has fashioned a superb and perfectly balanced example of the vintage.

    98 points James Suckling
    97 points Decanter
    97 points Robert Parker’s Wine Advocate

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     15,500.00

    One of the finest Pauillacs of 2018, this Chateau Lynch Bages is a Cellar Selection. This 2018 Chateau Lynch Bages has everything you look for in a great wine. It’s incredible aromatics, richness without weight, perfect balance, and a purity of fruit that’s just about off the charts. Dense purple, it reveals a glorious perfume of blackcurrants and blackberry fruits, a deep, unctuous mouthfeel, building tannins, and a complex array of cedar pencil, tobacco, wood smoke, and chocolate. A true blockbuster in every sense, with masses of fruit and tannins as well as moderate acidity,

    Blending Cabernet Sauvignon (72%), Merlot (19%), Cabernet Franc (6%) and Petit Verdot (3%), the Chateau Lynch-Bages 2018 offers wine a magnificent expression of the terroir of Pauillac. On the nose, the vintage seduces with notes of dark chocolate and spice. The powerful palate coats the mouth with its great breadth and generosity, structured by deliciously silky tannins. A certain freshness also presents itself and continues into a very persistent finish. A great vintage for Chateau Lynch Bages.

    98 points Jeb Dunnuck
    97 points James Suckling
    97 points Wine Spectator
    96 points Decanter

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     5,259.00

    The 2018 Chateau Lynch Moussas wine is a fine Pauillac and has a pretty, classic, elegant style that’s very much in the character of the vintage. This 2018 Lynch Moussas is super-expressive and very nicely woven together. Bright red berry fruit, floral notes and silky tannins give the wine striking persistence to match its understated personality. All the elements are impeccably balanced in a wine that is so harmonious and elegant in the early going.

    Arnaud Durand, technical director since 2003, learnt under Denis Dubourdieu and they now work with Axel Marchal as consultant. A Grand Cru Classé of Pauillac, located on the left bank of Bordeaux, Château Lynch-Moussas has produced a brilliant 2018 vintage. This 2018 Chateau Lynch Moussas wine has a Blend of 72% Cabernet Sauvignon and 28% Merlot.

    94 points James Suckling
    94 points Wine Enthusiast
    94 points Vinous

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     43,000.00

    The 2007 Chateau Margaux Grand Cru Classe wine has a bright, dark red color. All of the Left Bank firsts are tasting excellent, but Margaux stands out for the tightness and clarity of its sweet cherry and cassis fruit expression, the menthol grip on the finish, and the perfume that runs through the palate. The structure of this has some substance, but this Chateau Margaux wine is a light, aromatic wine, developing fast, already delicious. This 2007 Chateau Margaux wine could almost be ready to drink with a good carafing, but the layers of graphite and the finesse to the tannins suggest it could also go longer. This First Growth wine is a great example of the subtle crafting possible in 2007.

    The 2007 Chateau Margaux wine has a blend consisting of 87% Cabernet Sauvignon, 11% Merlot and 2% Cabernet Franc.

    92 points Wine Advocate
    92 points Decanter
    93 points Robert Parker

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     43,000.00

    The renowned 2011 Chateau Margaux 1er Cru Classe wine boasts a dark ruby plum color as well as a fragrant perfume of spring flowers, sweet, supple, well-integrated tannins, medium body, and the elegance and nobility expected from a great first-growth. The Chateau Margaux 2011 wine possesses finesse, elegance, purity and suppleness. The red wine is a Cellar Selection surprisingly approachable already yet should keep for 15-20 years.

    The Chateau Margaux has been known to produce prestigious wines for centuries. The prestigious vineyard located on gravel hilltop stretches 87 hectares and continues to benefit from unique conditions. The 2011 Chateau Margaux wine blend is mainly Cabernet Sauvignon, but also Merlot, Petit Verdot, and Cabernet Franc.

    96 points Decanter
    95 points Wine Enthusiast
    94 points James Suckling

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     48,780.00

    The 2012 Chateau Margaux wine is a Cellar Selection. This Chateau Margaux wine has a taut, linear, pencil lead-infused bouquet with pure blackberry and boysenberry scents, an undercurrent of tobacco that surfaces after five minutes in the glass. The palate is medium-bodied with fine tannin, crisp acidity, a life-affirming sense of balance with well-integrated new oak towards the finish. The 2012 Chateau Margaux has become more structured and masculine in bottle, yet there is pedigree here from start to finish, a sense of effortlessness that is seductive. This elegant red wine is very much in the classic style of Margaux.

    This First Classified Growth of 1855 benefits from vines planted on an outcrop of gravel, which is characteristic of the appellation. This 2012 Chateau Margaux wine has a blend of 87% Cabernet Sauvignon and the rest mostly Merlot, as well as only 33% of their harvest.

    95 points Robert Parker’s Wine Advocate
    95 points Wine Enthusiast
    95 points Wine Spectator

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     3,300.00

    The 2015 Chateau Monbrison wine has a perfumed bouquet with generous red cherry, wild strawberry and rose petal scents that are neatly folded into the new oak. This Margaux wine is medium-bodied with svelte tannin, fresh fruit here with a lively and vivacious, quite fleshy finish that belies that fine tannin underneath. The 2015 Chateau Monbrison is a delicious Margaux wine.

    The Chateau Monbrison is a Bordeaux wine producer located in Margaux, known for its Cabernet Sauvignon-dominant grand vin. The first vineyards at the estate were planted in the 17th century when the land was still part of the neighbouring Medoc estate, Chateau d’Arsac. In 1749 the estate became independent, trading hands from the influential Segur family to the Copmartin family. Today the estate is owned by descendants of the Davis family who have continued to manage and modernize the chateau since 1921.

    93 points Jeb Dunnuck

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     3,780.00

    The 2018 Chateau Monbrison is a a wine with a superb deep purple colour with ruby tints and a rich and ample bouquet, full of black fruit and tertiary notes of dark chocolate, dried herbs, toasted flavours. On the palate, the 2018 Chateau Monbrison wine offers a moderately full-bodied attack and a velvety texture. Its solid tannic structure supports the tons of black and red fruits coated with warm spices before ending with a deliciously fruity finish.

    The Chateau Monbrison vineyard covers a small area of barely 15 hectares in the heart of the Margaux appellation. The vineyard’s grape varieties are dominated by Cabernet Sauvignon (50%) and supplemented by Merlot (30%), Cabernet Franc (15%) and Petit Verdot (5%). The average age of the vines is 40 years.

    Known in the 1980s for its flawlessly regular wines, Chateau Monbrison has, for the past ten years or so, returned to what made it famous: refined and solid wines, made for long ageing, in the purest Margaux style!

    This 2018 Chateau Monbrison wine is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes.

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     11,965.00

    The 2011 Chateau Montrose wine from Saint-Estèphe appellation shows a deep garnet hue. The nose exudes lightly aniseed currant with very delicate wood. This 2011 Chateau Montrose wine offers lovely length, medium-body, and red fruits that lead to a supple finish with ripe yet precise tannins. The high concentration of Cabernet Franc creates a supple structure. Very nicely balanced Montrose wine. This 2011 Chateau Montrose is a Cellar Selection wine it has power, severity and complexity.

    94 points Wine Enthusiast
    93 points Wine Spectator
    92 points James Suckling

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     11,895.00

    The 2012 Chateau Montrose wine has a deep ruby-red. This Saint Estèphe wine has floral, mineral nose hints at fresh blackcurrant, but this sample seems tight and closed down currently. On the palate, somewhat strict and linear flavors of blackcurrant and wet stone are lifted by a repeating note of violet. The finish is long and clean but could use more flesh.

    This 2012 Chateau Montrose wine is a classic Bordeaux. Produced in the magnificent new cellars at Montrose, this big, tannic wine is powerful and concentrated. It has something of the classic severity of a wine from this estate, but that’s mitigated by the ripe, generous blackberry fruitiness and the final freshness of a 2012. This 2012 Chateau Montrose wine is a Cellar Selection.

    95 points Wine Enthusiast
    94 points James Suckling
    92 points Wine Spectator

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     12,150.00

    The 2014 Chateau Montrose is without question one of the standout wines of the vintage. Black cherry, plum, smoke, licorice and lavender are some of the many aromas and flavors that open up in the glass. But this 2014 Montrose is a much deeper red wine than just a bunch of descriptors can conjure. In 2014, Montrose is a wine of exceptional finesse and polish. The late-ripening vintage allowed for perfect maturation of the tannins and resulted in a silky wine that exudes class and pedigree. The 2014 is not an obvious or bombastic Montrose, but rather a wine of sublime enchantment. This Chateau Montrose 2014 is a Cellar Selection, this is a very fine wine showing a new level of quality at Montrose.

    97 points James Suckling
    97 points Wine Enthusiast
    96 points Robert Parker’s Wine Advocate

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