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     475.00

    The 2021 Richland Cabernet Sauvignon wine has a deep purple colour is accentuated by vibrant red hues. This Cabernet Sauvignon wine is an attractive fruit-driven red, with a full bouquet of sweet berries and violets complemented by subtle French oak. This Richland Cabernet Sauvignon has a ripe berry characters flow smoothly onto the palate, combining with spices and vanilla oak and soft chewy tannins. This Cabernet Sauvignon is best paired with Roast lamb with fresh thyme, rosemary and sage, vintage cheddar cheeses.

    The Richland wine series brings to the table reliable, approachable wines that consistently over-deliver. They strive to capture the essence of the variety and include within the series traditional varieties and also wines made from interesting, newer varieties to Australia.

    Awards:
    2012 Vintage: Bronze – International Wine & Spirit Competition
    2012 Vintage: Bronze – Japan Wine Challenge
    2010 Vintage: Bronze – San Francisco International Wine Competition
    2010 Vintage: Bronze – Japan Wine Challenge

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    The 2021 Richland Chardonnay wine has a light straw in colour. This fruit driven Chardonnay displays ripe stone fruit and toasty oak aromas. This Richland Chardonnay wine is fresh palate of buttery ferment characters, creamy yeast and vanillan oak, finishing long, soft and well rounded. The Richland Chardonnay wine is best paired with Pork, Rich fish, Vegetarian, and Poultry.

    The Richland series brings to the table reliable, approachable wines that consistently over-deliver. They strive to capture the essence of the variety and include within the series traditional varieties and also wines made from interesting, newer varieties to Australia.

    Awards:
    2013 Vintage: Bronze – International Wine & Spirit Competition
    2010 Vintage: Silver – San Francisco International Wine Competition
    2010 Vintage: Bronze – Japan Wine Challenge
    2009 Vintage: Bronze – Japan Wine Challenge

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    The 2021 Richland Merlot wine has a deep garnet with red hues. A soft, supple red with a fruit driven bouquet of ripe, cherry, plum and violet with cedar overtones. This Merlot wine is flavoursome palate of plum and sweet fruit blend nicely with vanillin oak. The Richland Merlot wine is delightful, medium weight wine which finishes long with soft, firm tannins. The Richland Merlot is Ideal with grilled steak & pork sausages.

    The Richland series brings to the table reliable, approachable wines that consistently over-deliver. They strive to capture the essence of the variety and include within the series traditional varieties and also wines made from interesting, newer varieties to Australia.

    Awards:
    2013 Vintage: Silver – San Francisco International Wine Competition
    2012 Vintage: Bronze – Japan Wine Challenge
    2010 Vintage: Seal Of Approval – Japan Wine Challenge
    2008 Vintage: Highly Commended – Sydney International Wine Competition
    2009 Vintage: Silver – Japan Wine Challenge

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    The Richland Rosa Moscato is a pink Moscato wine from Australia’s best growing regions. This Rosa Moscato wine has lifted aromas of fresh strawberries, raspberry confectionary, andhints of roses and violets. A combination of red berry flavours and sugar sweetness, balanced with zesty fresh acidity and spritz, leading to a refreshing clean finish.

    The Richland series was originally inspired by the Mediterranean climate and rich, fertile soils of South Eastern Australia. The Richland label is devoted to the pioneers and founders of Calabria Family Wines and Francesco & Elisabetta Calabria.

    The Richland Moscato Rosa wine by Calabria is best paired with a Cheese board and Fresh fruit platter

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    The Richland Pink Moscato wine is a bright rose pink colour and exhibits aromatics of strawberries and red cherries. The palate is soft with abundant fruit flavours of forest berries. The finish is soft and spritzy with a light bubble or •frizzante•. This Richland Pink Moscato wine is a refreshing new style with low alcohol and perfect for the Australian ‘al fresco’ lifestyle.

    Bronze Medal – New World Wine Awards

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    The 2021 Richland Pinot Noir has an attractively fruited and nicely lifted, the bouquet shows sweet cherry, dried herb, clove and toasted nut characters. This Richland Pinot Noir wine has a vibrant red cherry fruit, hints of raspberry, cloves and spices. This Pinot Noir wine is juicy and rounded on the palate, delivering smooth mouthfeel and fine-grained tannins, finishing long and pleasingly. The 2020 Richland Pinot Noir is best paired with Chicken and Mushroom Risotto or Creamy Mushroom and Truffle Fettuccine.

    The Richland series was originally inspired by the Mediterranean climate and rich, fertile soils of South Eastern Australia. The Richland label is devoted to the pioneers and founders of Calabria Family Wines; Francesco & Elisabetta Calabria.

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    This 2021 Richland Sauvignon Blanc wine has a light straw yellow with a green hue and displays a pungent nose of gooseberry, lemon and passionfruit. The palate is fruity, full bodied with a rich texture and is true to the variety with fresh garden peas and tropical fruits, including passionfruit, limes and mango. This Richland Sauvignon Blanc wine has a finish is dry, crisp and refreshing with well-balanced acid and alcohol. The Richland Sauvignon Blanc wine is best paired with Grilled fish fillets with a fresh mediterranean salad.

    The Richland series brings to the table reliable, approachable wines that consistently over-deliver. They strive to capture the essence of the variety and include within the series traditional varieties and also wines made from interesting, newer varieties to Australia.

    Awards:
    2013 Vintage: Bronze – San Francisco International Wine Competition
    2013 Vintage: Silver – Japan Wine Challenge
    2012 Vintage: Silver – San Francisco International Wine Competition
    2012 Vintage: Bronze – Shanghai International Wine Challenge
    2012 Vintage: Bronze – Japan Wine Challenge
    2012 Vintage: Silver – Mundus Vini

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    The 2020 Richland Shiraz is a fine, full bodied Shiraz wine with tastes of rich black fruits and spice, aromas of richly ripened dark black berries with earthy tones and some mild spices. This shiraz wine is a well balanced, juicy, with smooth tannins. A wonderful fruit infusion on the palate, and a very pleasing and consistent nose. The Richland Shiraz wine has a very long on fruit power and length. Enjoyable Shiraz wine packed with freshness.

    The Richland series brings to the table reliable, approachable wines that consistently over-deliver. They strive to capture the essence of the variety and include within the series traditional varieties and also wines made from interesting, newer varieties to Australia.

    Awards:
    2013 Vintage: Silver – San Francisco International Wine Competition
    2012 Vintage: Bronze – San Francisco International Wine Competition
    2012 Vintage: Seal Of Approval – Japan Wine Challenge
    2010 Vintage: Seal Of Approval – Japan Wine Challenge
    2010 Vintage: Bronze – Shanghai International Wine Challenge

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    The Richland White Moscato wine by Calabria has a straw yellow in colour with light golden hues. This Richland White Moscato wine has a pungent nose of rose petal and orange blossom. The palate has well-balanced sweetness with grapey sweet fruit flavours of mangos and orange rind. The White Moscato wine finishes soft and spritzy with a light ‘frizzante’ bubble.

    This Richland White Moscato wine is enjoyed chilled on a hot summer’s day with a grazing platter of fresh fruit and soft cheeses or spicy cuisines. Also a wonderful base ingredient for fruity wine cocktails!

    The Richland series was originally inspired by the Mediterranean climate and rich, fertile soils of South Eastern Australia. The Richland label is devoted to the pioneers and founders of Calabria Family Wines; Francesco & Elisabetta Calabria.

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    The Samuel’s Collection Yalumba Eden Valley Viognier is our pure expression of the variety. This Yalumba Eden Valley Viognier has pure aromas reminiscent of fresh apricots, ginger, saffron and fresh white flowers. The palate is long and silky with stone fruit flavours, finishing with an alluring freshness. This wine will continue to grow and develop in the bottle, firstly showing enhanced apricots and spice, then honey flavours and toast complexity. This Viognier wine is full of flavour and characters, but finishes with a freshness.

    This 2020 Samuel’s Collection Yalumba Eden Valley Viognier wine is best with a Moroccan tagine and spiced cous cous, or falafel and baba ganoush wraps.

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    The 2021 Exhibitionist Merlot by Wild & Wilder wine has a deep garnet red color. This Exhibitionist Merlot wine has a full of rich plum and damson fruit on the nose. Oak used is unobtrusive on the palate which is dominated by rich red berry flavours while also presenting subtle earthy nuances. The Exhibitionist Merlot by Wild & Wilder is elegant and silky with a long finish.

    The Barossa Valley is rightly famed for its red wine production. On the Southern reaches of the region, the climate has more similarities with the Adelaide Hills than the valley floor. Here, varieties such as Merlot thrive in the slightly cooler temperatures. Planted on rich red loams with quartz and ironstone nuggets dotted amongst the vines which lend a structure and minerality to the wines produced.

    Awards:
    2016 Vintage: Commended – Decanter World Wine Awards
    2016 Vintage: Bronze – International Wine Challenge
    2015 Vintage: Bronze – International Wine Challenge
    2015 Vintage: Bronze – Decanter World Wine Awards

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    The Opportunist Shiraz wine by Wild & Wilder has a crimson red color. This Opportunist Shiraz wine has an aromatic bouquet of ripe fruits, cherries and blackcurrants, with notes of freshly ground coffee, dark chocolate, peppermint, liquorice and subtle pepper. This Australian Red Wine has rich silky palate with creamy black fruits and a little savoury smokiness from oak.

    The fruit for the 2021 Opportunist Shiraz wine comes from three separate blocks of the same vineyard in the Langhorne Creek. Winemaking for this wine is simple with fermentation in tanks followed by eight months on oak to increase texture and varietal expression. It is aged in used French oak barrels for eight months.

    Awards:
    2015 Vintage: Commended – Decanter World Wine Awards
    2016 Vintage: Bronze – International Wine Challenge
    2015 Vintage: Bronze – International Wine Challenge
    2015 Vintage: Commended – Decanter World Wine Awards
    2010 Vintage: Commended – Decanter World Wine Awards
    2010 Vintage: Bronze – International Wine Challenge

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    The Pugilist Cabernet Sauvignon wine by Wild & Wilder shows an array of perfumed characters such as violets, oregano & thyme, along with glacé cherry aromas. This Australian Red Wine is sweet ripe cherry fruit dominates the front palate which then develops into a more savoury wine, showing earthiness, toasted spices and lovely dried herb characters. The Pugilist Cabernet Sauvignon wine from Langhorne Creek has Medium-weight, translucent crimson colour.

    This 2021 Pugilist Cabernet Sauvignon wine is sourced from two vineyard sites in Langhorne Creek, both of which are above the flood plain. Soils are of sandy loam with some iron rich red soils. Both vineyards are trellised and spur pruned to produce low yields which ensure balance and flavour. After fermentation in stainless steel tanks the wine spends 10 months in French oak barrels.

    Awards:
    2015 Vintage: Bronze – Decanter World Wine Awards
    2016 Vintage: Silver – International Wine Challenge
    2010 Vintage: Commended – International Wine Challenge

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    The 2021 Wild Ones Chardonnay by Wild & Wilder wine has a fuller-bodied white is actually quite flexible at the table. The richness of the Chardonnay wine is cut by juicy acidity and so pairs well to a range of poultry. The Wild Ones Chardonnay wine suits roast vegetables whether on their own in a salad or perhaps mixed with a pasta or grain dish. The fullness of body will really complement any carbohydrate or dairy element of the dish.

    This Chardonnay wine is sourced from cooler climate vineyards to give a delicious tangy white wine. This Wild Ones Chardonnay wine has a crisp lively and bright this citrus scented Chardonnay is well balanced with tropical fruit and melon on the palate before presenting a vibrant textured finish.

    Parading out in all their glory, the Wild Ones from South Australia are a sight to behold. This Wild Ones Chardonnay wine is elegant, refined and a little mischievous. Beautiful wines, larger than life characters all in one gregarious package.

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    The 2020 Wild Ones Shiraz Cabernet wine by Wild & Wilder has a rich, well balanced example of this classic blend. This Wild Ones Shiraz Cabernet wine has a lush black fruits coupled with touches of woodspice, liquorice and cassis follow through to a delicious, velvety finish.

    This Wild Ones Shiraz Cabernet Wine is consistently good from vintage to vintage. Parading out in all their glory, the Wild Ones are a sight to behold. The Wild Ones Shiraz Cabernet wine is elegant, refined and a just a little bit mischievous. Beautiful wines, larger than life characters all in one gregarious package.

    The fruit for the Wild Ones is picked on the way up to ripeness rather than on the way down. This way we achieve freshness and energy but not at the expense of flavour. We retain as many whole berries as possible to increase vibrancy and succulence. Winemaking is simple and is followed by 8 months on oak to increase texture and varietal expression.

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    The 2021 Cunning Plan Shiraz has great depth of ripe plum and blackberry fruit flavours. A full bodied Shiraz wine with a succulent palate, lively spices and fine velvety tannins.

    The beautiful region of McLaren Vale is bounded by the Gulf to the West and the various ranges to the East and North. Geologically one of the most diverse regions on earth, it has long been the home to some of Australia’s finest expressions of Shiraz. Our fruit comes from the Moray Park vineyard in the McLaren Flat sub-region. Low yielding and ultra-intense, we handle the fruit gently to capture the delicious berry fruit character, overlaid with subtle wood-spice.

    Awards:

    • TOP 100 Wines (96pts) – James Halliday
    • 93 points – JamesSuckling.com
    • 92 points – Gary Walsh, The Wine Front
    • BRONZE MEDAL Royal Adelaide Wine Show 2020
    • SILVER McLaren Vale Wine Show 2020
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