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Sangiovese, Farnese

Farnese Sangiovese Fantini 1.5 L

 810.00

The Farnese Sangiovese Fantini 1.5 L wine is youthful and appealing wine, garnet red in colour and quite intense on the nose with vibrant red fruit, cherries and herbal characters. On the palate it has bright fruity notes of strawberry and morello cherry, with subtle vanilla characters from the oak-aged portion. This red wine is well-balanced and medium-bodied with structured, firm tannins, fresh acidity and a long finish. The Farnese Sangiovese Fantini is a benchmark in the world of large-scale Italian cellars, Farnese house is based in Abruzzo with Sangiovese as the main red grape grown in the terroir, a classic Tuscan grape.

The Farnese Sangiovese Fantini 1.5 L wine is a great choice to pair with spaghetti Bolognese or any Italian pasta dish, with meat dishes especially beef, pork and deli, with pizza, even with risottos and couscous.

Description

The Farnese Sangiovese Fantini 1.5 L wine is youthful and appealing wine, garnet red in colour and quite intense on the nose with vibrant red fruit, cherries and herbal characters. On the palate it has bright fruity notes of strawberry and morello cherry, with subtle vanilla characters from the oak-aged portion. This red wine is well-balanced and medium-bodied with structured, firm tannins, fresh acidity and a long finish. The Farnese Sangiovese Fantini is a benchmark in the world of large-scale Italian cellars, Farnese house is based in Abruzzo with Sangiovese as the main red grape grown in the terroir, a classic Tuscan grape.

The Farnese Sangiovese Fantini 1.5 L wine is a great choice to pair with spaghetti Bolognese or any Italian pasta dish, with meat dishes especially beef, pork and deli, with pizza, even with risottos and couscous.

Additional information

country

Italy

region

Abruzzi, Ortona

varietal

na

vintage

2019

quantity

75cl

packing

75cl x 6

product-category

Red Wine

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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