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Oxford Landing Chardonnay 13 2012|2013

Oxford Landing Chardonnay

 615.00

The Chardonnay wine has a pale golden straw with vibrant green hues. Lifted aromas of fresh peaches, citrus and honeydew melon with an underlying hint of nougat and nutmeg and cinnamon spice. The Oxford Landing Chardonnay has an even texture and flavours of white stone fruit and fresh citrus. The palate finishes crisply with a lingering tantalising acidity.

Description

The Chardonnay wine has a pale golden straw with vibrant green hues. Lifted aromas of fresh peaches, citrus and honeydew melon with an underlying hint of nougat and nutmeg and cinnamon spice. The Oxford Landing Chardonnay has an even texture and flavours of white stone fruit and fresh citrus. The palate finishes crisply with a lingering tantalising acidity.

Additional information

country

Australia

region

na

varietal

na

vintage

2012, 2013

quantity

75cl

packing

75cl x 12

product-category

White Wine

appelation

na

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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