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Lealtanza Artist Series Sorolla 2010

Lealtanza Artist Series Sorolla 2010 Reserva

 12,999.00

Lealtanza Artist Series Sorolla 2010 Reserva a spanish Artist Collection:
Our fifth edition pays homage to the great Impressionist painter Joaquin Sorolla. Limited edition of 42.000 bottles.

VARIETAL: 100% Tempranillo

AGEING: 18 months in French oak barrels plus 3 months in French oak (Allier) cask of 22 HL.

TASTING NOTES: Rich colour. Very pleasant on the nose, where the fruity notes (especially black forest fruit) blend harmoniously with the spicy nuances as vanilla, balsamic and mineral notes; one can notice nice and elegant lactic aromas together with exquisite toasty character coming from our excellent French oak.
Silky, velvety and pleasant entry; round and well-structured, its well-balanced tannins make of Lealtanza Sorolla Reserva 2010 a powerful yet elegant wine in mouth. Long aftertaste.

FOOD PAIRING:This wine will pair nicely with stews, red and white meat and strong-flavoured cheeses. Our chef’s suggestion: seared ahi tuna steaks.

AWARDS:
92 Decanter -Tasting Premium Rioja

Gold Medal at Mundusvini

Description

Lealtanza Artist Series Sorolla 2010 Reserva a spanish Artist Collection:
Our fifth edition pays homage to the great Impressionist painter Joaquin Sorolla. Limited edition of 42.000 bottles.

VARIETAL: 100% Tempranillo

AGEING: 18 months in French oak barrels plus 3 months in French oak (Allier) cask of 22 HL.

TASTING NOTES: Rich colour. Very pleasant on the nose, where the fruity notes (especially black forest fruit) blend harmoniously with the spicy nuances as vanilla, balsamic and mineral notes; one can notice nice and elegant lactic aromas together with exquisite toasty character coming from our excellent French oak.
Silky, velvety and pleasant entry; round and well-structured, its well-balanced tannins make of Lealtanza Sorolla Reserva 2010 a powerful yet elegant wine in mouth. Long aftertaste.

FOOD PAIRING:This wine will pair nicely with stews, red and white meat and strong-flavoured cheeses. Our chef’s suggestion: seared ahi tuna steaks.

AWARDS:
92 Decanter -Tasting Premium Rioja

Gold Medal at Mundusvini

Additional information

country

Spain

region

Rioja

varietal

na

vintage

2010

quantity

75cl

packing

75cl x 3

product-category

Red Wine

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Serving Temperatures

Full-bodied reds (Bordeaux, Napa Cabs, Shiraz, Zinfandel)

17-19°C

Lighter-bodied reds (Burgundies, Pinot Noir, Chianti)

14-16°C

Light, young and fruity reds (Beaujolais, Merlot)

12-14°C

Full-bodied whites (Grand Cru Burgundies, Chardonnays)

12-13°C

Roses, Semillon, Viognier, Sauternes

10-12°C

Riesling, Verdelho, Vintage Champagnes

8-10°C

Dessert & fortified wines

7-8°C

Sauvignon Blanc, Pinot Gris, Non Vintage Champagnes, Ice Wines

6-8°C

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