Red Wine

The 2020 Rioja Santiago Segundo Año by Marques de la Concordia wine has a cherry-red with tints of ruby. This Tempranillo wine has aromas of red fruit, liquorice and balsamic aromas. Accompanied by subtle oak aging notes of vanilla and cocoa. This Rioja Santiago Segundo Año wine is well balanced, well integrated acidity, intense primary flavours of red fruit, balsamic and spicy notes, soft tannins and subtle toast notes.

Bodegas Rioja Santiago hosts and serves wine to millions of pilgrims as they pass through Rioja, on their final stage to Santiago de Compostela. Founded in 1870 in Haro, on the banks of the River Tiron, Bodega Rioja Santiago is the fourth oldest winery in La Rioja. One of only five wineries permitted to use the word ‘Rioja’ on the label. Nowadays Rioja Santiago is a modern winery, but the philosophy that surrounded the wines for more than 100 years has not changed: producing the highest quality Rioja wines.

The 2020 Mission Estate Pinot Noir wine is bright, fresh, varietal and fruity bouquet. This Mission Estate Pinot Noir has aromas of fresh red cherry and raspberry flesh. Dry crunchy textures touch the palate first with acidity and tannins providing the framework for the fruit and structure. Fine tannins, crisp almost crunchy textures, well made, dry and youthful. A beautifully ripe Estate Pinot Noir wine from the Awatere Valley in Marlborough.

Mission Estate is a multi-award-winning winery and an iconic New Zealand landmark located in the heart of Hawke’s Bay. Established in 1851 by French missionaries, it is New Zealand’s oldest winery and home to a heritage like no other.

This 2020 Mission Estate Pinot Noir wine pairs well with a Cheese Platter, Salmon, and Roast Chicken.

Abv: 13%

The Raymond Huet wine has a brilliant ruby colour with a brick red tinge and violet highlights. This Haut-Medoc wine has a fruity bouquet with subtle aromas of vanilla and fresh fruits. This Raymond Huet wine is smooth full bodied, velvety and well balanced wine a supple and delicate character. This French Red wine is powerful and particularly elegant and has a long finish.

The Haut-Médoc terroir stands on the Garonne’s Left Bank. The appellation of this terroir produces remarkable red wines that are powerful and complex, with exceptional aromatic persistence. A great number of Bordeaux’s classified wines are produced in the Haut-Médoc.

The 2020 Raymond Huet wine is best served with poultry, game, red meat and Sichuan Chicken.

The 2020 Torremoron Tinto wine is ayoung tempranillo is full of big cherry flavors. This Spanish red wine has a harmonious taste of fruit and tannins in the mouth. This Torremoron Tinto wine from Ribera del Duero is full-bodied with poignant acidity and a long finish.

Bodegas Torremoron which is located in Ribera del Duero, Spain is a cooperative founded in 1957 by 57 winemakers. Little by little, winemakers from neighbouring towns joined. Currently, and after a modernization of facilities at the end of the 90´s, Bodegas Torremoron has a great present and promising future. Torremoron takes its name from the 18th century word given to underground wine cellars.

Best paired with Thai beef salad, marinated Korean BBQ pork, meat or chicken dishes with a piquant play of spices.

This 2020 Torremoron Tinto wine has a blend of 100% Tempranillo.

ABV: 14.5%

The 2021 Astoria Caranto Pinot Noir wine has an attractive, bright bouquet that is really open and packed with strawberry and raspberry aromas. On the palate, this Astoria Caranto Pinot Noir has plenty of crunchy red fruit, a touch of earthy spice, a light. This Italian wine has an elegant structure, and a fresh fruity finish.

Astoria Vini is a family owned company with 4th generation family member Giorgio Polegato overseeing all winemaking for the winery. The Polegato family estate consists of 50 hectares of planted vineyards making them the largest private winemaker in the Prosecco D.O.C.G. area.

Food Pairing: Beef, Cheese and Poultry.

ABV: 13%

The Batasiolo Barbera D’Alba Sovrana wine has a ruby red color with delicate purple hues. This Barbera D’Alba Sovrana wine is intense and persistent olfactory expression with clear references to the red fruits, cherries in brandy and ripe fruit. T

This Itlaian Red Wine is pleasant spicy flavors and delicate sensations of wood and florals. On the palate the exiting freshness of Barbera blends in the alcohol evidently but absolutely enjoyable. The Barbera D’Alba Sovrana has the intensity and persistence of great wines.

This 2021 Beni di Batasiolo Barbera D’Alba Sovrana wine is best paired with risotto, terrines, light meat, white poultry and vegetable meals.

Awards:
2014 Vintage: Bronze – Decanter World Wine Awards
2013 Vintage: Silver – Decanter World Wine Awards
2012 Vintage: Bronze – Decanter World Wine Awards

The Batasiolo Barbera Sabri wine has a clear and transparent garnet red wine. This Barbera Sabri wine is pleasantly fruity scents with light wood and vegetable nuances. The palate is dry, full, with remarkable texture and freshness, in line with tradition. This Barbera Sabri wine is intense and long-lasting. This Batasiolo red wine opens with aromas of scorched earth, leafy underbrush, mature blackberry and a whiff of espresso. The straight forward palate offers ripe black cherry, toast, anise and a hint of mint alongside fine-grained tannins.

This 2021 Beni di Batasiolo Barbera Sabri wine is the pleasant accompaniment for appetizers, pasta and risotto, white and red meat main courses and aged cheese. Its high acidity expresses its better paired with particularly rich and flavor some dishes.

AWARDS:
2007 Vintage: Commended – Decanter World Wine Awards
2007 Vintage: Bronze – International Wine Challenge

The 2021 Chateau de Fauzan Minervois wine has a deep red wine with a bouquet of dark fruit, liquorice and cherry. It hits the palate with sweet tones and gives a long fruity finish. This is the one of the most popular wines from Minervois. The Chateau de Fauzan vineyard is located in the Minervois on a clay-limestone plateau at an altitude of 350 meters.

This 2021 Chateau de Fauzan should be enjoyed with farmhouse chicken cooked with cep mushrooms, or chocolate based desserts.

Awards:
2018 Vintage: Silver Medal – Concours Mondial de Bruxelles
2015 Vintage: Bronze – Decanter World Wine Awards
2014 Vintage: Bronze – Decanter World Wine Awards
2013 Vintage: Silver – Concours General Agricole Paris
2011 Vintage: 2 Stars – Le Guide Hachette des Vins

The Chateau des Tuilieres wine has a deep red color and aromas of blueberry, oak and smoke. The palate of this Chateau des Tuilieres wine is complex, exuding flavors of fruits like red plum and blueberry. This Bordeaux Rouge wine has moderate tannins.

The Chateau of Les Tuileries de Lansac is an ancient winemaking bastion that has been producing exceptional wines of class and purity for a number of decades. Many of the neighbouring wines certainly have more heft and power, but the team at Tuileries de Lansac believe in elegance and freshness, and that their grapes can produce these characters, even if that’s not what most people would associate with Cabernet Sauvignon and Merlot.

This 2021 Chateau des Tuilieres wine is best paired with Beef, Veal, and Poultry.

Awards:
2014 Vintage: Bronze – Los Angeles International Wine Competition
2014 Vintage: Gold – Concours General Agricole Paris
2012 Vintage: Bronze – Concours de Bordeaux Vins d’Aquitaine
2012 Vintage: Bronze – Concours de Bordeaux Vins d’Aquitaine
2012 Vintage: Gold – Los Angeles International Wine Competition

The 2021 Dulong Prestige Saint Emilion wine has a clear and intense red robe. On the nose the red wine has a bouquet with a great intensity of red fruits aroma. This Saint Emilion wine has a round and supple attack on the palate. This Dulong Saint Emilion wine has a great, rich and fleshy structure. As well as notes of liquorice, red and black fruits aromas at the end.

The Dulong Prestige Saint Emilion wine has been made according to the traditional wine-making with stainless steel lining. This process is very long and lasts 2 to 3 weeks. Once the vinification is done, the wine is grown up in a tank with racking every three months.

This Dulong Prestige Saint-Emilion wine could match perfectly with a Charcuterie Platter, Grilled or Roasted Meats, and Dark Chocolates.

The 2021 Mission Estate Syrah wine has a soft and velvety with dark berry fruits, cracked pepper and sweet spices. This Mission Estate Syrah wine has flavours of plums and dark cherry then black currant, purple fruits and a touch of fresh red meat touch the palate first. Selected from some of Hawke’s Bay’s finest vineyards, this Syrah wine was matured in French oak barrels for 12 months before release.

Mission Estate is a multi-award-winning winery and an iconic New Zealand landmark located in the heart of Hawke’s Bay. Established in 1851 by French missionaries, it is New Zealand’s oldest winery and home to a heritage like no other.

This 2021 Mission Estate Syrah Hawke’s Bay wine pairs with grilled lamb chops.

Alcohol content: 13.5%

The 2021 Poggio Scalette Chianti Classico wine has a bright ruby red in color, a lively bouquet of red fruits and blackberries complement undertones of ripe cherries and pomegranate seeds. On the palate, the wine is fresh and fruit-forward with silky tannins that evolve throughout the finish. This Poggio Scalette Chianti Classico which is the maximum expression of its territory and of the grape varieties which compose its blend: first and foremost the Sangiovese of Ruffoli, the magic Chianti Classico hillside in Greve in Chianti.

This is a wine that expresses both the Chianti Classico terroir as well as the Sangiovese grape. The grapes for this wine are sourced from vineyards in the village of Ruffoli, located in Greve.

One of the biggest names in Italian wines, we were blown away by our recent tasting of the Poggio Scalette Chianti Classico. This famed Tuscan estate is known worldwide for their cultivation of 90 year old Sangiovese di Lamole in the Chianti Classico area of Greve.

This 2021 Poggio Scalette Chianti Classico wine can be paired with a number of dishes including rosemary roasted lamb, tomato based sauces, and hearty chicken stews.

93 points James Suckling
90 points Wine Enthusiast
92 points Wine Spectator

The 2021 Terre Di Valter Irpinia Aglianico wine has distinctive nuances of white pepper, black cherry and smoke shape their individual texture. Heavy body and outstanding acidity result in the red wine, which, with dominant tannins in the mouth, shows a great deal of character and class. This Terre Di Valter Irpinia Aglianico has great structure and softness.

Food Pairing: Beef, Pasta and Lamb.

ABV: 14%

The 2022 Batasiolo Gavi del Comune di Gavi Granée wine has a pale straw yellow in color. This Italian Red wine is fresh and floral nose, good intensity and persistence. In the mouth it is dry, pleasantly fresh and long-lasting. The final sensation reminiscent of almonds is typical of the appellation.

This Batasiolo Gavi del Comune di Gavi Granée wine pairs nicely with appetizers, pasta, delicate risottos, fish and white meat main courses.

Awards:
2016 Vintage: Commended – International Wine Challenge
2016 Vintage: Bronze – Decanter World Wine Awards
2015 Vintage: Bronze – Decanter World Wine Awards
2014 Vintage: Bronze – Decanter World Wine Awards
2011 Vintage: Bronze – Decanter World Wine Awards

The Merlot Maison Jean Guillot wine has a lovely deep and glossy hue and an enticing perfume of fruit with a roasted hint. This French Red Wine is youthful, deliciously ripe blackberry and mulberry core with negligible tannins. This Merlot Maison wine is a well-priced, smartly presented bottle from this prestigious appellation for enjoying immediately.

The 2022 Merlot Maison Jean Guillot is a wine from Pays d’Oc, France. This Merlot Maison wine is best paired with red and white meats, grilled or served in a sauce, poultry and cheeses.

The 2022 Villa Girardi Bardolino wine has an intense cherry red. This red wine has aromas of vanilla, currant and cherry. The Villa Girardi Bardolino wine has a medium, fruity, soft body with distinctive notes of cherry.

This Villa Girardi Bardolino is a light red wine made on the eastern shores of Lake Garda, in the Veneto region of north-eastern Italy. Its DOC title was granted in 1968. Wines made in the original, traditional vineyard areas, close to the lakeside town of Bardolino itself, are designated as Classico.

This 2022 Villa Girardi Bardolino wine is best paired with pizza and pasta with red sauce.